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We help kids learn the life skill of cooking.

Mousse Tracks Cooking

Meet Anne

Hi! I'm Anne Schriner, a Certified Executive Chef and Dietitian Technician, Registered.

I have a true passion for food, nutrition, and the Culinary Arts and created Mousse Tracks Cooking to help kids learn the life skill of cooking. 

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Passion. Skills. Success.

At Mousse Tracks Cooking, we focus on hands-on learning and practice skills. We will juice, chop, blend, bake, and cook our way through our fun kid themed recipes that kids can replicate at home. Our classes will help develop a strong-foundation in cooking skills, techniques, food safety, nutrition, and we will do it all as kids build self confidence as they get increasingly independent in preparing our recipes.

Upcoming Classes

Spots are limited - reserve your spot now!

Autumn

Fall Harvest

Friday September 18th
12:30pm - 3:00pm

Menu: Zuchinni Fritters with Dill Aioli and Peach Crisp

Football Stadium Field

Tailgate Throwdown

Friday October 2nd
12:30pm - 3:00pm

Menu: First Down Chicken Dippers and Apple Nachos

Halloween Jack-O'-Lantern

Spooky Street Food

Friday October 23rd 12:30pm - 3:00pm

Menu: Witch's Garden Rolls with Magic Peanut Sauce and Ghostly Mochi Bites

Stay Updated about Upcoming Classes & Events!

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Mousse Tracks Cooking

We help kids learn the life skill of cooking.

Call  Us

303-916-0551 

Email Us

Location
Whiting High School
801 South 24th Street
Laramie, Wyoming 82070

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